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Clarence Bischoff, the founder of Blue Water Farms, is passionate about the outdoors and the natural world. He wanted to make an impact in his local community and concluded that the major driver of ecological issues was the food production system. The immediate mission of Blue Water Farms is to develop a sustainable system for the production of walleye for the market that is flavorful, nutritious, and affordable. The walleye will be produced in a sustainable, environmentally friendly, land-based manner that minimizes water use and avoids negative waste products. Be sure to try some of his delicious walleye next time you are craving fish.

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